Pepa rine hushamwari nezvakatipoteredza retireyi yemhando yepamusoro yepepa rekutakura chikafu rakawanda

Tsananguro pfupi:

Inoshandiswa zvakanyanya pamhando dzakasiyana dzemidziyo yechikafu, senge makapu echiFrench fries, mabhokisi ezvekudya, mabhokisi ezvekudya zvemasikati, mabhokisi ezvekudya anotorwa, ndiro dzemapepa, kapu yesoup, bhokisi resaladhi, bhokisi renoodles, bhokisi rekeke, bhokisi resushi, bhokisi repizza, bhokisi rehamburg nezvimwe zvekurongedza zvekudya zvinokurumidza.


Ruzivo rweChigadzirwa

Matagi eChigadzirwa

Vhidhiyo

Tsanangudzo yeChigadzirwa

Rudzi zvinhu zvemhando yepamusoro zvekudya zvemugaba wekudya
Huremu hwegiramu 220/230/245/260/275/285 gsm
Sizere 600mm mumupumburu kana kuti yakagadzirirwa
Cruvara chena
Core 3"",6"",10"",20"" yekusarudza kwevatengi
MOQ 1*40HQ
Szvakakwana Cinogona kupihwa mahara
Snguva yakakwana Kazhinji mukati memazuva manomwe

Zvinhu zvirimo

1. QS yakasimbiswa, inoenderana neNational food standards
2. 100% pulp yehuni isina kusvibiswa uye inochengetedza nharaunda
3. Pepa risina kuputirwa rine zvakawanda, rinochengetedza mari
4. Kuomarara kwakanyanya uye kuramba kupeta, ukobvu hwakaenzana
5. Kupfava kwakanaka uye kuchinjika kwekudhinda, kwakakodzera kugadziriswa mushure mekugadzirwa, senge kuputira, kucheka, kubatana nezvimwewo.
6. Chikafu chemhando yepamusoro, chinogona kubata chikafu zvakananga, hapana hwema, hapana kubuda kwemvura
7. Bepa re Ultra - rakareruka, rakanaka kutsiva bhokisi repurasitiki rechikafu

Kushandiswa

Zvakakodzera kugadzira matireyi ezvekudya akasiyana-siyana.

c2s (1)
c2s (1)
c2s-31
c2s (2)
XZVQQWQW
c2s-51

Chiyero chehunyanzvi chechigadzirwa

Pfuma Chikamu Zvakajairika Kushivirira Hunhu
Grammage g/m² ISO 536 ±3% 230 245 260 275 285
24"*36"500 (lb) 141 151 160 169 175
Caliper µm ISO 534 ±3% 400 440 475 510 530
pt 15.7 17.3 18.7 20.1 20.9
CD yekuomarara mN*m ISO 2493 chinangwa 8.43 9.03 9.63 10.3 14.7
miniti 6.83 7.31 7.79 8.33 11.7
Kuomarara MD chinangwa 14.4 16.9 19.4 21.0 28.0
miniti 11.6 13.7 15.7 17.0 22.4
Hunyoro % ISO 287 ±1.5 7.5
Kupenya Pamusoro % ISO 2470-2 78.0
Kupinda muchivande
(95℃ mvura inopisa) Nzira yeKure
mm GB/T 31905 5
Kupinda muchivande
(95℃ mvura inopisa) Nzira yekuyera
Kg/m² 1.5
Tsvina (0.1-0.3mm²) dot/m² GB/T 1541 40
Tsvina (0.3-1.5mm²) 16
Tsvina (>1.5mm²) 4 (Ivhu dema>1.5mm² & guru>2.5 mm² hazvitenderwi)
Sikweya mm GB/T 451.1 - 0 ~ 2.0
Kutsauka kweSaizi mm GB/T 451.1 - 0 ~ 2.0
Mumiriri weKupenya kweOptical - GB/T31604.47 - Zvakaipa
Mwero weKuchengetedzwa Kwechikafu Yakapihwa neGB4806.8-2016 (Mitemo yenyika yekuchengetedza chikafu, zvinhu zvakagadzirwa nepepa rekubata chikafu nepepa remapepa).
Kupinda kwemvura inopisa (95℃) kuchaedzwa nenzira yekureba kana nzira yekurema. Nzira yekurema ndiyo ichava nzira yekupedzisira yekugadza.
Zvichemo zvevatengi hazvizogamuchirwi, kana Natural Deli ikashandiswa kugadzira makapu epepa.
Mamiriro Ekuyedza:(50+2)%RH,(23+1)°C

Kurongedza

Kune mapurasitiki maviri anoshandiswa nevatengi kusarudza:

1.Roll kurongedza:
Yakaputirwa nepepa reKraft rakasimba rakaputirwa nePE.

2. Kurongedza machira akawanda:
Kupfupika kwefirimu kwakaputirwa padanda remapuranga uye kwakasimbiswa netambo yekurongedza
Tinogona kuwedzera ream tag kana mutengi achida

Musangano

Maitiro ekurongedza mapepa

Remangwana renyika yemabhokisi ekurongedza rakagadzirwa nepepa, kuda kwepasi rose kurongedza kwegirini, koshesa musha wedu.
Tekinoroji yemapepa ichashandiswa zvakanyanya muindasitiri yekurongedza, kurongedza kwakasvibira kuchava mafambiro makuru ekuvandudza indasitiri yekurongedza chikafu mune ramangwana, asi bepa panzvimbo pehuni, bepa panzvimbo pepurasitiki, bepa panzvimbo pegirazi, bepa panzvimbo pesimbi, zvave kubvumirana kwebudiriro inoenderera mberi.
Zvishandiso zvepepa zvine zvinhu zvechisikigo zvinogona kushandiswazve uye zvinogona kudzokororwa zviri nyore, zvichiratidza zvizere kugona kwekugadzira zvinhu zvepepa.


  • Yakapfuura:
  • Zvinotevera:

  • icoSiya Mharidzo

    Kana muine mibvunzo kana mazano, ndapota titumirei meseji, tichakupindurai nekukurumidza sezvatinogona!